This is one of my "go-to" appetizers.
I always try to keep the ingredients handy for when someone pops over and I need a quick dip.
It is oh so good.
Simple to make and you really can't stop eating it.
I served this at a party the other night and was asked why I haven't put this on my blog, yet???
I don't really know why I haven't before because it is one of my all-time favorite recipes.
( I think that I got this recipe from my boss way back in college when I worked at a wholesale eyeglass company.
I'm really not sure, though.)
Who ever did give me the recipe, THANKS!!!)
1 package frozen chopped spinach (10 ounces)
1 can sliced water chestnuts, minced
1/2 bunch green onions, minced
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 to 1 cup mayonnaise (adjust according to taste--I used about 3/4 cup)
Thaw and drain the spinach well. Place in a medium sized bowl. Add the minced water chestnuts, green onions, cayenne pepper, salt, and mayonnaise. Stir to combine.
Serve with your favorite crackers (I used wheat thins).